PROGRAM
October 3, 2010
A perfect combination of love for nature, appreciation of local products and land. Has become a ritual event, Palazzuolo hosts on this occasion manufacturers from Romagna and Tuscany, in a festival of colors and flavors in perfect harmony with the surrounding natural beauty. The Cap, the Tortello, mountain potato and pork will be the protagonists of our tables.
Since Morning:
Piazza IV Novembre
- Show "FURNISH THE ART OF THE TABLE" by restaurants, farms and businesses Palazzuolo.
- Exhibition of Production and gastronomic Tuscan Romagna
From 11.00:
- a restaurant in will be offered the best dishes of the restaurants and accommodations Palazzuolo.
October 3, 2010

A perfect combination of love for nature, appreciation of local products and land. Has become a ritual event, Palazzuolo hosts on this occasion manufacturers from Romagna and Tuscany, in a festival of colors and flavors in perfect harmony with the surrounding natural beauty. The Cap, the Tortello, mountain potato and pork will be the protagonists of our tables.
Since Morning:
Piazza IV Novembre
- Show "FURNISH THE ART OF THE TABLE" by restaurants, farms and businesses Palazzuolo.
- Exhibition of Production and gastronomic Tuscan Romagna
From 11.00:
- a restaurant in will be offered the best dishes of the restaurants and accommodations Palazzuolo.
From 14.00:
- housewives teach rolling dough and making the ravioli.
- the butcher takes delight in the preparation of sausages, brawn and more.
From 15.00:
folklore and music of the past Tosco-Romagnolo.
- housewives teach rolling dough and making the ravioli.
- the butcher takes delight in the preparation of sausages, brawn and more.
From 15.00:
folklore and music of the past Tosco-Romagnolo.
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